Starters

SWEET POTATO ARANCINI (v)
$14

gorgonzola crema, balsamic glaze

$14
CRISPY CAULIFLOWER & BRUSSELS (v)*
$14

smoked tomato aioli, gorgonzola, pickled onions

$14
MEDITERRANEAN PLATE (v)*
$14

white bean hummus, whipped goat cheese, olive tapenade, tomato marmalata, grilled pannini

$14
CALAMARI FRITTI
$14

marinara, cherry peppers, lemon aioli

$14
LEMON ROSEMARY CHICKEN WINGS*
$13

honey glaze, dijon aioli

$13
CHICKEN PARMESAN MEATBALLS
$13

tomato sauce, mozzarella, toasted panko crumbs

$13
MUSHROOM BRUSCHETTA (v)
$14

shiitake & portabellas, shallots, asiago bread, balsamic glaze

$14

Salads *

ANTIPASTO SALAD*
$14

arugula, cannellini beans, crispy prosciutto, cucumber, olives shaved parmesan, asiago croutons, roasted red peppers, balsamic vinaigrette

$14
CAESAR SALAD*
$10

romaine, asiago, croutons, parmigiana-reggiano

*anchovies upon request

$10
VILLA SALAD (v)*
$9

romaine, cherry tomatoes, cucumber, red onion, italian vinaigrette

$9
ADD Chicken 6. Salmon 9. Scallops or Shrimp 10.

Pizza *

FIG & PROSCIUTTO*
$17

gorgonzola, arugula, garlic parmesan white sauce,
balsamic glaze

$17
CHICKEN & BROCCOLI*
$17

alfredo sauce, mozzarella

$17
SCALLOPS & BACON*
$20

pineapple, garlic parmesan, white sauce

$20
MARGHERITA (v)*
$15

tomato sauce, fresh shredded mozzarella cheese, basil

$15
PEPPERONI*
$15

tomato sauce, mozzarella cheese

$15
CHEESE (v)*
$15

tomato sauce, mozzarella cheese

$15

Casual Fare

sandwiches served on brioche roll with fries & dill pickle

FISH & CHIPS
$20

crispy fried cod, fries, coleslaw

$20
SALMON BURGER
$14

provolone cheese, roasted red peppers, fennel slaw, lemon aioli

$14
ANGUS BEEF BURGER*
$15

lettuce, tomato, onion

$15
CRISPY CHICKEN SANDWICH
$15

lettuce, tomato, onion, dijon aioli

$15
ADD Bacon, Cheddar, or Gorgonzola $1.50

Main

PORK FRANCESE
$25

pork scallopini, light egg batter, crispy brussels sprouts, fingerling potatoes, bacon,tomatoes, lemon caper sauce

$25
PARMESAN CRUSTED COD*
$26

basil pesto risotto, arugula, & tomato salad

$26
SALMON PICCATA*
$27

pancetta mashed potatoes, asparagus, lemon caper butter sauce

$27
BUCATINI BOLOGNESE*
$24

ground waygu beef, veal & pork, touch of cream, shaved parmesan

$24
VEGAN PASTA BOWL (v)*
$19

rigatoni, spinach, roasted red peppers, cannellini beans, shallots, garlic, vegan butter, balsamic reduction, pine nuts

$19
PAN SEARED SCALLOPS*
$32

lobster risotto, asparagus, lemon aioli, scallions

$32
EGGPLANT PARMESAN (v)
$20

rigatoni, tomato sauce, fresh mozzarella

$20
CHICKEN MARSALA*
$23

portobello mushrooms, roasted shallots, rigatoni, marsala sauce, parmesan

$23
CHICKEN PARMESAN
$24

rigatoni, tomato sauce, fresh parsley

$24
CHICKEN & BROCCOLI*
$23

rigatoni, white wine, garlic parmesan cream sauce

$23
SEAFOOD SCAMPI*
$32

shrimp, scallops, lobster, spaghetti, lemon, white wine & garlic sauce, sundried tomato pesto, buccatini, shaved parmesan

$32

Beef

SURF & TURF
$42

filet mignon topped with lobster scampi, crispy brussels, mashed potatoes

$42
SHORT RIBS
$25

slow braised, truffle mashed potatoes, roasted root vegetables, red wine reduction

$25
STEAK AU POIVRE
$34

12oz certified angus sirloin, fingerling potato & shitake mushroom hash, asparagus, peppercorn cognac sauce

$34
FILET MIGNON
$34

mashed potatoes, asparagus, red wine reduction

$34

Dessert

RICOTTA PIE
$9

traditional italian style, powdered sugar

$9
TIRAMISU
$8

espresso soaked ladyfingers, sweet mascarpone, whipped cream

$8
CHOCOLATE LAVA CAKE*
$9

gluten free, vanilla gelato

$9
CANNOLIS
$8

ricotta & chocolate chip filling

$8
GELATO*
$3

single scoop, choice of: salted caramel, pistachio, vanilla

$3
SORBET*
$3.50

single scoop, raspberry

$3.50

(v) denotes vegetarian option, other dishes may be prepared vegetarian with minor modifications, ask your server for details
* denotes items thats can be prepared gluten free with minor modifications, ask your server for details

Lunch Specials

Served Monday - Saturday 11:30am - 3:00pm
In addition to our All Day menu

served with fries and a dill pickle

STEAK & CHEESE WRAP
$14
shaved tenderloin, American cheese, lettuce, tomato, red onion
$14
TUNA MELT
$11
white albacore, mayo, celery, aged cheddar, vine ripe tomato, grilled sourdough
$11
TURKEY & AVOCADO PANINI
$12
prosciutto, provolone, arugula, smoked tomato aioli
$12
CUP / BOWL OF VEGETABLE MINESTRONE
$3.5 / $5
cannellini beans, tomatoes, carrots, celery, onion, zucchini, summer squash, vegatable stock
$3.5 / $5

Kids

GRILLED CHICKEN*
$9

roasted broccoli

$9
CHEESE PIZZA*
$8

tomato sauce, shredded mozzarella

$8
CHICKEN FINGERS
$8

crispy all-white meat chicken breast, french fries

$8
CHICKEN PARM MEATBALLS
$9

marinara sauce, rigatoni

$9
KIDS PASTA*
$6

choice of rigatoni or buccatini, marinara or butter sauce

$6

* denotes items thats can be prepared gluten free with minor modifications, ask your server for details

Sunday Brunch

Served 11:00am - 3:00pm
In addition to our All Day menu

BREAKFAST PIZZA
$18

white garlic sauce, bacon, sunny side egg, goat cheese, arugula, smoked tomato aioli

$18
PORTABELLO MUSHROOM RISOTTO
$18

poached eggs, baby spinach, tomato marmalata, parmesan crisp

$18
STEAK & EGGS
$21

8oz flatiron steak, two fried eggs, truffled homefries, asparagus, lobster hollandaise

$21
NUTELLA FRENCH TOAST
$16

candied bacon, whipped mascarpone, maple syrup, crushed pistachios

$16
ADD AN EGG
$1.50

add a poached or fried egg to any salad

$1.50

Add Our Famous $5 Loaded Bloody Mary*

*special price with brunch purchase

Cocktails & Craft Beer

Selection is subject to change, visit Novara for current offerings

Cocktails

FALLING IN LOVE
$13

vanilla vodka, apple cider, ginger beer, nutmeg

$13
MANHATTAN-ISH
$13
amador bourbon, maple simple, carpano antica, walnut bitters
$13
SOME LIKE IT HOT
$13

jalepeño infused tres agaves blanco, honey simple,
lime & pineapple juice, cayenne salt rim

$13
ROMAN HOLIDAY
$13

flora de cana rum, simple, lime juice, cucumber

$13
ONCE UPON A THYME
$13

bar hill gin, pear puree, sparkling wine, thyme

$13
SMOKE & MIRRORS
$12

il joven mezcal, amaro lucano, pomegranate juice,
ruby port, honey simple, rosemary

$12
STAND BY ME
$14

hangar one rosé vodka, muddled basil & strawberry,
lemon juice, splash of soda

$14
VODKA ESPRESSO
$13
$13
THE GREAT PUMPKIN
$13

tres agaves reposado, organic pumpkin pie puree,
lime juice, cinnamon stick

$13
TUSCAN LEMON
$13

ketel one vodka, fabrizia limoncello, fresh lemon
juice, rosemary

$13
NEW FIG ON THE BLOCK
$13

bulleit bourbon infused with fig & black cherry, orange, angostura

$13
SALASSO SANGRIA
$12

red wine, brandy, seasonal fruit

$12

On Tap

BARRELL HOUSE Z "NESSIE" 5.2%

cranberry kettle sour - weymouth, ma

NIGHT SHIFT "WHIRLPOOL" 4.5%

ne pale ale - everett, ma

STELLAWAGON "INVISIBLE AIRWAVES" 7%

tropical heavy ne ipa - marshfield, ma

NIGHT SHIFT "PHONE HOME" 4.7%

peanut butter bites, dark cocoa & hazelnut coffee - everett, ma

CASTLE ISLAND "MAPLE BARREL AGED SWEET BROWN" 7.4%

sweet potato brown ale, aged bourbon - norwood, ma

WIDOWMAKER "ECSTASY OF GOLD" 7.2%

new england ipa - braintree, ma

LORD HOBO "BOOM SAUCE" 7.8%

flagship double ipa - woburn, ma

MAINE BREWING "LUNCH" 7%

american ipa - freeport, me

TOPPLING GOLIATH "PSEUDO SUE" 6.5%

single hop ale showcasing citra hop - decorah, ia

EXHIBIT A "CAT'S MEOW" 6.5%

flagship new england ipa - framingham, ma

ENTITLED "IPA" 7.2%

bitter & fruit forward ipa - hingham, ma

HARPOON "DUNKIN PUMPKIN" 5.2%

spiced latte ale - boston, ma

ALLAGASH "WHITE" 5.1%

wheat ale, coriander, orange peel - portland, me

GUINESS "STOUT" 5.6%

velvety smooth irish stout - ireland

WORMTOWN "BE HOPPY IPA" 5.6%

left coast ipa, hops balanced citrus & pine - worcester, ma

VELTINS "PILSNER" 4.8%

smooth, malt forward, touch of hops - germany

WEIHENSTEPHANER "HEFEWEISSBIER" 5.4%

wheat ale, touch of banana - germany

SAM ADAMS "OCTOBER FEST 5.3%

rich malts with notes of caramel - boston, ma

JACK'S ABBY "COPPER LEGEND" 5.7%

octoberfest - framinham, ma

MIGHTY SQUIRREL "CLOUD CANDY" 6.5%

new england ipa - waltham ma

BROOKYLN "LAGER" 5.2%

caramel forward amber lager - brooklyn ny

CITY ROOTS "PUMPKIN CIDER" 4.8%

best of the fall season, subtle spice - boston, ma

Cans

LAWSON'S "SIP OF SUNSHINE" 8%
DORCHESTER BREWING CO "V1 DOUBLE IPA" 8.3%
DORCHESTER BREWING CO "GALAXY LIGHTS" 4.5%
ZERO GRAVITY "CONEHEAD" 5.7%
NIGHT SHIFT "NITE LITE" 4.3%
LORD HOBO "617" 6.17%
LORD HOBO "BOOM SAUCE" 7.8%
EPIC BREWING "TART 'N JUICY SOUR IPA" 4.5%
GLUTENBERG IPA 6%

JACK'S ABBY "HOUSE LAGER" 5.2%
CASTLE ISLAND "WHITE" 5.4%
CLOWN SHOES "MANGO KOLSCH" 5.5%
CITIZEN CIDER "UNIFIED PRESS" 5.2%
DOWN EAST ORIGINAL BLEND 5.1%
EXHIBIT A "BRIEFCASE PORTER" 5.4%

Bottles - Domestic

FLYING MONKEY "TRIPLE CHOCOLATE STOUT" 10%

WEYERBACHER BREWING "IMPERIAL PUMPKIN ALE" 8%

DELIRIUM TREMENS 8.5%

ATLANTIC "BLUEBERRY PIE ALE" 5.1%

WELLS "BANANA BREAD"5.2%

Bottles - Domestic

BUDWEISER
BUD LIGHT
COORS LIGHT
CORONA
AMSTEL LIGHT

MICHELOB ULTRA
HEINEKEN
STELL ARTOIS
STELL ARTOIS CIDRE

Hard Seltzer

BLACK CHERRY LEMON
POMEGRANATE TANGERINE
BLOOD ORANGE MANGO
RASPBERRY LIME

Wine - By the Glass

Selection is subject to change, visit Novara for current offerings

Sparkling

PROSECCO, CANDONI, NV , VENETO, ITALY
$10

$10
MOSCATO D’ASTI, CASCINETTA VIETTE, PIEDMONT, ITALY
$11
$11
LA BULLE-MOOSE FIZZY PINK, BONNY DOON, CNTRL CST
$15
$15

White & Pink

PINOT GRIGIO, SALVALAI, VENEZIE, ITALY
$8
$8
PINOT GRIGIO, VILLA LOCATELLI, FRIULI, ITALY
$10
$10
PINOT GRIS, ANNE ARNIE, WILLAMETTE VALLEY, OR
$11
$11
PINOT BIANCO, KETTMEIR, ALTO ADIGE, TRENTINO ITALY
$13
$13
SAUVIGNON BLANC, ARONA, MARLBOROUGH, NZ
$9
$9
SAUVIGNON BLANC, RUSTENBERG, STELLENBOSCH, S AFRICA
$10

$10
SANCERRE, LA COLLINE AUX PRINCES, LOIRE, FRANCE
$15
$15
CHENIN BLANC/VIOGNIER, TERRA D'ORO, AMADOR COUNTY, CA
$10
$10
VERMENTINO, PALA I FIORI, SARDINIA, ITALY
$11
$11
CHARDONNAY, BACKHOUSE, 2018, CENTRAL COAST , CA
$9
$9
CHARDONNAY (UN-OAKED), ELENA WALCH, ALTO ADIGE, ITALY
$12
$12
CHARDONNAY, RAEBURN, RUSSIAN RIVER VALLEY, CA
$13
$13
REISLING, JJ MULLER, RHEINHESSEN, GERMANY
$10

$10
RIESLING, DOMAINE JOSEPH CATTIN, ALSACE, FRANCE
$11
$11
ROSÉ (PINOT NOIR), SAGET LA PETITE PERRIERE, LOIRE, FRANCE
$10
$10
ROSÉ OF SANGIOVESE, ALEXANDER VALLEY VINEYARDS, SONOMA, CA
$12
$12

Red

PINOT NOIR,  ARROGANT FROG LILY PAD NOIR, LANGUEDOC, FRANCE
$11

$11
PINOT NOIR, BENTON LANE, WILLAMETTE VALLEY, OR
$17
$17
PINOT NOIR, FOLKTALE, MONTEREY, CA
$13
$13
PAIS A LOS VINATEROS BRAVOS, ITATA VALLEY, CHILIE
$15

$15
MONTEPULCIANO D’ABRUZZO, JASCI, TOSCANA
$15
$15
MONTEPULCIANO D’ABRUZZO RISERVA, SPELT, TOSCANO
$14
$14
CHIANTI CLASSICO, POGGIO BONELLI, TOSCANA, ITALY
$11
$11
SANGIOVESE, SPADIERI, TOSCANA, ITALY
$10
$10
SANGIOVESE BLEND, FERRARI CERANO SIENA, SONOMA
$14
$14
AL PASSO (SUPER TUSCAN), TOLAINI, TOSCANA, ITALY
$13
$13
MERLOT, DECOY, SONOMA, CA
$15
$15
BARBERA D'ALBA, ENZO BOGLIETTI, PIEDMONT, ITALY
$16
$16
CAHORS (MALBEC), CHATEAU DU CAILLAU, SW FRANCE
$14
$14
CABERNET SAUVIGNON, SEA RIDGE, CA
$9
$9
CABERNET SAUVIGNON, GRAVEL BAR, COLUMBIA VALLEY, WA.
$13
$13
CABERNET SAUVIGNON, ECHEVERRIA RESERVA, VALLE DEL CURICO, CHILE
$12

$12
ZINFANDEL, THE FEDERALIST, LODI, SONOMA, CA
$15
$15

Wine - By the Bottle

Sparkling

CHAMPAGNE, GH MUMM BRUT CUVÉE PRIVILÈGE, NV, CHAMPAGNE, FRANCE
$60
$60
CHAMPAGNE, BARONS DE ROTHSCHILD BRUT, NV, CHAMPAGNE, FRANCE
$96
$96
CHAMPAGNE J. LASSALLE, CHAMPAGNE LER CRU, BRUT, CUVÉE PRÉFÉRENCE
$102
$102
SPARKLING WINE, DOMAINE CARNEROS BRUT BY TAITTINGER, 2014, CARNEROS, CA
$50
$50
PROSECCO, SANTA MARINA, NV,VENETO, ITALY
$36
$36
PROSECCO SUPERIORE, CANELLA, NV, CONEGLIANO VALDOBBIADENE BRUT, MILLESIMATO, ITALY
$58
$58
SPARKLING BRUT ROSÉ, “SOFIA”, FRANCIS FORD COPPOLA, 2017, MONTEREY, CA
$59
$59

White & Pink

PINOT GRIGIO PORER, ALOIS LAGEDER, ALTO ADIGE, ITALY
$52

$52
GRÜNER VELTLINER, RAPTOR RIDGE, CHEHALEM MOUNTAINS, OR
$32

$32
SAUVIGNON BLANC, TRINCHERO, MARY'S VINEYARD, NAPA, CA
$47

$47
SAUVIGNON BLANC, ALLEN SCOTT, MARLBOROUGH, NEW ZEALAND
$42

$42
SAUVIGNON BLANC, NAPA CELLARS, NAPA VALLEY, CA
$38

$38
CHARDONNAY, FRITZ, RUSSIAN RIVER VALLEY, CA
$58

$58
CHARDONNAY, FRANCIS FORD COPPOLA “DIRECTOR'S CUT”, SONOMA, CA
$52

$52
CHARDONNAY, STONESTREET, 2016, SONOMA, CA
$66

$66
ROSE, BOSENCHDAL, THE ROSE GARDEN, WESTERN CAPE, S AFRICA
$36

$36
ROSÉ, BONNY DOON “VIN GRIS DE CIGARE”, CENTRAL COAST, CA
$40

$40

Red

PINOT NOIR, ERIC KENT, SMALL TOWN, 2016, SONOMA COAST, CA
$90
$90
PINOT NOIR, KISTLER, 2017, RUSSIAN RIVER VALLEY, CA
$118
$118
PINOT NOIR, JOEL GOTT, NAPA VALLEY, CA
$44

$44
CHIANTI, DONNA LAURA "ALTEO", TOSCANO, ITALY
$30

$30
CHIANTI CLASSICO, MARCHESE ANTINORI, 2016, TOSCANO, ITALY
$79
$79
SANGIOVESE, TENUTA DELL'OMELLAIA, LE VOLTE, TOSCANA
$59

$59
SYRAH, QUPE, 2017, CENTRAL COAST, CA
$49
$49
MALBEC, THE SHOW, MENDOZA, ARGENTINA
$43

$43
CAHORS (MALBEC), CHATEAU DU CAILLAU, SW FRANCE
$56

$56
NEBBIOLO, STARDA, PIEDMONT, ITALY
$46

$46
LAGONE (SUPER TUSCAN), AIA VECCIA, 2018, TOSCANA, ITALY
$45
$45
AMARONE DI VALPOLICELLA, DOCG, 2014, MONTE ZOVO
$80
$80
AMARONE DI VALPOLICELLA, DOCG, 2015, CIELO
$68

$68
BAROLO, ENZO BOGLIETTI, 2015, PIEDMONT, ITALY
$115
$115
BAROLO, LUIGI EINAUDI, 2015, DOCG LUDO, PIEDMONT, ITALY
$89
$89
BAROLO, ASCHERI, DOCG, 2015, PIEDMONT, ITALY
$62

$62
CLARET, FRANCIS FORD COPPOLA “BLACK LABEL”, SONOMA, CA
$40

$40
CABERNET SAUVIGNON, FOLIE A'DEUX, ALEXANDER VALLEY, CA
$59

$59
CABERNET SAUVIGNON, PALMERO, ORIN SWIFT CELLARS, 2017, NAPA, CA
$89
$89
CABERNET SAUVIGNON, “ARTEMIS”, STAG'S LEAP WINE CELLARS, 2016, NAPA VALLEY, CA
$59
$59
CABERNET SAUVIGNON, DUCKHORN, 2016, NAPA, CA
$98
$98
SAGRANTINO DI MONTEFALCO, CÒLPETRONE, 2010, UMBRIA, ITALY
$50
$50
ZINFANDEL BLEND, “EIGHT YEARS IN THE DESERT”, ORIN SWIFT CELLARS, 2017, NAPA, CA
$90
$90
PROPRIETORY BLEND, “SONDRAIA”, 2015, TOSCANA, ITALY
$98
$98
PROPRIETARY BLEND, CINEMA, FRANCIS FORD COPPOLA DIRECTOR'S CUT, 2013, SONOMA, CA
$75
$75
PROPRIETARY BLEND, LEVIATHAN, 2016, NORTHERN CA
$70
$70